Description
About this Product
Add a special layer of high-performance, commercial quality to your home kitchen with this BlueStar salamander broiler. The four-position, adjustable grilling rack delivers perfect results, from "Pittsburgh-rare" steaks to crispy chicken, to delicately broiled crab cakes, with cooking time virtually cut in half. This model features automatic electric ignition and re-ignition system, 215 square inches of cooking space and two independently infrared ceramic burners.
Features
- SALAMANDER INFRARED BROILER — The Salamander can be mounted above your BlueStar range or used as a counter model. Because of it’s popularity in the commercial Salamander Broiler market, the direct fired ceramic infrared broiler is standard on all of our Salamander Broilers. The large burner produces 1850°F of intense, searing heat close to the burner, while effecting a gentler broiling for foods placed farther away.
Documents
Product Sheet (en)
Dimensions Guide (en)
Owner's manual (en)
Installation guide (en)
Warranty Details (en)
Specifications
| Color | Stainless Steel | Manufacturer Color | Stainless Steel with Plated Trim | Power | (2x) 11,000 BTU Infrared Ceramic Burners |
| Operating Gas Pressure | 5" WC | Type | Salamander | Class Width | 25" |
| Width | 63.5 cm | Height | 37.15 cm | Depth | 38.1 cm |
| Warranty | Limited 1 Year | ||||
| Standard Heavy-Duty Commercial Stainless Steel Construction | 215 Square Inches of Cooking Space | Large Removable Heavy-Duty Grilling Rack | Automatic Electric Ignition and Re-Ignition System | |||||
| Volts - Amps 120 V | 15 A | |||||