Description
About this Product
The Matteo 100 Series 30" oven combines full-size performance with a sleek, compact design, ideal for modern kitchens. Its exclusive matte black finish and 24" height make it perfect for ADA-compliant installations or space-conscious designs. This single oven features a cool-touch door for safety, easy cleaning, a multi-pass broiler, and true convection for even results. Concealed bake elements provide a streamlined look, and seven intuitive baking functions ensure ease of use. A reliable, flexible addition to any kitchen, the 100 Series elevates both style and functionality.
Documents
Product Sheet (en)
Dimensions Guide (en)
Owner's manual (en)
Installation guide (en)
Specifications
| Clock | Y | Digital Temperature Display | Y | Oven Light | Y |
| Convection | Y | Certifications | ADA | Height | 59.0 cm |
| Width | 74.5 cm | Depth | 55.5 cm | Weight | 50.35 kg |
| Class Width | 30" | Fuel Type | Electric | Series Name | Matteo 100 Series |
| Manufacturer Color | Matte Black | Color | Black | Total Capacity | 3.2 cu. ft. |
| Main Oven Capacity | 3.2 cu. ft. | Warranty | 2 Years | ||
| Technologies True Convection Technology | Multi-level Cooking | |||||
| Programs Broil | Eco Broil | Convection Broil | True Convection | Convection Roast | Bake | Defrost | |||||
| Information kW / Amps rating at 120-240 V, 60 Hz: 2.65kW - 11.0A | kW / Amps rating at 120-208 V, 60 Hz: 2.00kW - 9.6A | Power Cable: 4-Wire Conduit – Hardwire Connection | Power Cable Length, in. (mm): 56 (1422) | Electrical Circuit: 240 / 208 V - 60 Hz - 15 A | |||||
| Additional Dimensions Cutout Width: in. (mm) 28 (710) | Cutout Height (min): in. (mm) 23-1/4 (590) | Cutout Depth (min): in. (mm) 22 (560) | |||||
| Included 2 x 12200230 Chromed rack | 42105291 Enameled Broiler pan | |||||
| Optional FMTELG Telescopic Guides | |||||
Accessories
• 2 x 12200230 Chromed rack
• 42105291 Enameled Broiler pan
• 42105291 Enameled Broiler pan
FMTELG Telescopic Guides