Description
About this Product
This 30-inch wide Monogram wall steam oven features pre-programmed recipes, innovative recirculating water system and a 1.3 cu.ft. capacity. Utilizing True European convection baking, broiling and roasting with steam assist at the same time creates exceptional results.
Features
- STEAM COOKING — This healthy method of cooking helps foods to better retain their flavor, color and nutritional value.
- TRUE EUROPEAN CONVECTION MODE — Bakes, roasts and browns foods to perfection.
- PREPROGRAMMED RECIPES — Select from a large number of built-in recipes to perfectly prepare vegetables, rice, grains and meat.
- INNOVATIVE RECIRCULATING WATER SYSTEM — An advanced feature that maximizes water use and provides continuous steam throughout the cooking process.
- PAN SET — These six stainless steel pans are the ideal cookware for reheating multiple food items simultaneously while also reducing odor and flavor transfer.
Documents
Product Sheet (en)
Dimensions Guide (en)
Owner's manual (en)
Installation guide (en)
Specifications
| Delay Bake/Start | Y | Digital Temperature Display | Y | Convection | Y |
| Steam Oven | Y | Clock | Y | UPC# | 084691844549 |
| Weight | 39.46 kg | Height | 82.55 cm | Depth | 70.61 cm |
| Width | 82.55 cm | Additional Dimensions | Cutout Dimensions (w x h x d): 25 1/4" x 17 1/2" x 23 1/2" | Class Width | 30" |
| Total Capacity | 1.3 cu. ft. | Fuel Type | Electric | Series Name | Statement |
| Color | Stainless Steel | Manufacturer Color | Stainless Steel | Certifications | ADA Compliant |
| Warranty | Limited 2 Years Parts and Labor | ||||
| Programs Cooking Modes | Broil | Convection Broil | Convection Roast | Steam Assist | Steam Convection | Steam Cook | Steam Reheat | True European Convection | Preset Cooking Controls: | Beef - Pot Roast, Sirloin | Bread - White, Rye, Multi-grain, Rolls | Fish - White Fish, Salmon, Shrimp, Oysters, and Clams | Hard-Boiled Eggs | Pork - Pork Roast | Poultry - Whole Chicken, Chicken Portions | Reheat - Vegetables, Meats, Pizza | Rice and Grains - Long Grain Rice, Basmati Rice, Brown Rice, Couscous, Risotto | Vegetables - Cauliflower, Broccoli, Asparagus, Brussels Sprouts, Carrots, Green Beans, Peeled Potatoes, Mixed Vegetables | |||||
| Technologies Steam Technology | Convection Technology | |||||
| Appliance Care Circuit Clean | Steam Clean | |||||
| Included 6 pc Stainless Steel Steam Pan/Lid Set with Frame | Meat Probe | Stainless Drip Tray | Stainless Micro-Perforated Steam Tray with Lid | Wire Rack | |||||
| Information 240 V | 60 Hz | 20 A | |||||
Accessories
• 6 pc Stainless Steel Steam Pan/Lid Set with Frame
• Meat Probe
• Stainless Drip Tray
• Stainless Micro-Perforated Steam Tray with Lid
• Wire Rack
• Meat Probe
• Stainless Drip Tray
• Stainless Micro-Perforated Steam Tray with Lid
• Wire Rack