Description
About this Product
Thermador 30-inch triple combination built-in oven with speed oven. This model features 36 CookSmart™ auto programs, a warming drawer and Home Connect.
Documents
Product Sheet (en)
Dimensions Guide (en)
Owner's manual (en)
Installation guide (en)
Warranty Details (en)
Specifications
| Clock | Y | Self-Cleaning | Y | Digital Temperature Display | Y |
| Oven Light | Y | Convection | Y | Wi-Fi | Y |
| Certifications | Sabbath Mode | Height | 155.41 cm | Width | 75.57 cm |
| Depth | 62.23 cm | Weight | 156.94 kg | Class Width | 30" |
| Fuel Type | Electric | Series Name | Professional | Manufacturer Color | Stainless Steel |
| Color | Stainless Steel | Total Capacity | 8.6 cu. ft. | Main Oven Capacity | 4.5 cu. ft. |
| Secondary Oven Capacity | 1.6 cu. ft. | Appliance Care | Easy Clean / Self Clean (Lower Oven) | Combination With | Drawer and Speed Oven |
| Keep-Warm | Y | Capacity | 2.5 cu. ft. | Wattage | 450 W |
| UPC# | 825225936978 | Warranty | Limited 2 Years Parts and Labor | Microwave Power | 1000 W |
| Convection Power | 1700 W | ||||
| Technologies CookSmart™ | Convection Technology | Home Connect (Wi-Fi Enabled) | |||||
| Programs Bake | Broil | Max Broil | Roast | Convection Bake | Convection Broil | Max Convection Broil | Convection Roast | Proof | Warm | Pizza | True Convection | Dehydrate | Speed Convection | Slow Roast | Rotisserie | |||||
| Information 10,200 W | 240 V / 208 V | 60 Hz | 50 A | |||||
| Additional Dimensions Trim Overlaps (Top – Sides – Bottom): 3/8 to 2" – 9/16" – 0" | Required Cutout Size (HxWxD) – Standard: 60 3/4" x 28 1/2" x 23 1/2" | Required Cutout Size (HxWxD) – Flush: 61 5/16" x 30" x 24 1/2" | Overall Lower Oven Interior Dimensions (HxWxD):17 3/4" x 24" x 17 7/8" | Usable Lower Oven Interior Dimensions (HxWxD): 13 1/2" x 21 5/8" x 16 1/4" | |||||
| Included Upper Oven: Metal Turntable,Rack, Ceramic Tray | Lower Cavity: 3 Telescopic Racks, Multi-point Meat Probe, Max Broil Pan, Rotisserie | |||||
| Programs 36 CookSmart™ Auto Programs: | True Convection | Speed Convection | Broil | Convection Broil | Keep Warm | Heating Programs | Microwave Programs | |||||
Accessories
• Upper Oven: Metal Turntable,Rack, Ceramic Tray
• Lower Cavity: 3 Telescopic Racks, Multi-point Meat Probe, Max Broil Pan, Rotisserie
• Lower Cavity: 3 Telescopic Racks, Multi-point Meat Probe, Max Broil Pan, Rotisserie