Wolf-Stainless Steel-Electric IR365PE/S/PH

Sku: 12M2541H
 
 
 
 
 
 
Maximum quantity available reached.

Description

About this Product

Wolf 36-inch Professional induction range with dual convection oven. The induction cooktop boils water faster than gas. This range has a black ceramic glass surface that cleans in seconds and a flexible cooking surface that accommodates various pan sizes and dishes. Its convection oven delivers the most even heating you'll find, plus 10 automatic cooking modes to master any dish. It's a combination to delight any culinary enthusiast.

Features

  • 10 COOKING MODES FOR PREDICTABLY DELICIOUS RESULTS — Precisely control heat and airflow, providing just the right cooking environment for everything from Cornish hens to cherry pie to butternut squash. Ten modes are Bake, Roast, Broil, Convection, Convection Bake, Convection Roast, Convection Broil, Bake Stone, Proof and Dehydrate.
  • COBALT BLUE PORCELAIN INTERIOR — Wolf's signature aesthetics enhance the oven's interior, creating a bold cooking backdrop.
  • COOKWARE SENSING — No worries about leaving a hot burner on, because elements can't be energized without an induction-compatible pan on the surface.
  • CONVECTION OVEN FOR FASTER, MORE CONSISTENT COOKING — Large capacity convection oven heats quickly, cooks evenly for more consistently delicious results.
  • FLEXIBLE COOKING SURFACE — Four induction zones and 2-way bridging option create a flexible cooking surface that accommodates a wide variety of pan sizes and dish preparation.
  • INCREDIBLE CONTROL — Delivers lightning fast high heat, with almost instantaneous temperature response. Or very low lows, with a Melt setting for gentle heat and a True Simmer setting to prevent scorching.
  • MAGIC? NO, MAGNETS — In induction cooking, the electricity flows through a coil to generate a magnetic field under the glass ceramic surface. When an induction-compatible pan is placed on the cooktop, currents are induced in the pan and instant heat is generated.
  • YOUR CHOICE OF CONTROL KNOBS — Choose Wolf signature red, black or stainless steel. All provide infinite control for more precise cooking.

Documents

Product Sheet (en)

Product Sheet (en)

Dimensions Guide (en)

Dimensions Guide (en)

Owner's manual (en)

Owner's manual (en)

Installation guide (en)

Installation guide (en)

Warranty Details (en)

Warranty Details (en)

Highlights

Incredible Cooking Control, with Lightning Fast High Heat and Very Low Lows | Five induction zones and multiple bridging options to accommodate different pan sizes | Cookware Sensing Guards Against Hot Burners Being Left On | Dual Convection Oven for Faster, more Consistent Cooking | Temperature Probe Cooks to Ideal Doneness and Lets You Know When It's Ready | Cobalt Blue Porcelain Interior | Red, Black or Brushed Stainless Control Knobs | Self Clean, Delayed Start, Timed Cook, Sabbath Mode | 10 Cooking Modes Make Meals Easy

Specifications

Fuel Type Electric - Induction Installation Type Freestanding Manufacturer Color Stainless Steel
Color Stainless Steel Capacity (cu. ft.) 5.4 cu.ft. Number of Ovens Single
Elements Smoothtop Burners/Elements 5 Control Lock Y
Convection Y Delay Bake/Start Y Oven Light Y
Self-Cleaning Y Sabbath/Star-K Y Class Width 36"
Height 91.8 cm Width 91.1 cm Depth (Without Handles) 69.9 cm
Weight 213.19 kg Depth (Including Handles) 74.9 cm Warranty 2 Years Limited Warranty on Parts and Labor
Programs
Bake | Roast | Broil | Convection | Convection Bake | Convection Roast | Convection Broil | Bake Stone | Proof | Dehydrate
Information
240 V/ 208 V | 60 Hz | 50 A
Technologies
Magnetic Induction Technology | Convection Technology

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