Description
About this Product
Wolf 48-inch gas range with 6 burners and an infrared charbroiler. Six dual-stacked burners give you the highest highs down to the lowest lows, while an infrared charbroiler whips up succulent steaks, burgers and more. Down below, the spacious gas convection oven provides even, consistent heat across all racks, with none of the hot and cold spots that can make roasting or baking such an iffy proposition. It has an infrared broiler that sears quickly and evenly. And there’s even a second non-convection 18" oven for quick preheats of smaller meals.
Features
- CAST-IRON BURNER GRATES WITH EASY-SLIDE FINISH — Whether you're shopping for appliances or have questions about those you already own, the Sub-Zero, Wolf, and Cove Customer Care team has a reputation for service that's as exceptional as its products. They're based in Madison, Wisconsin, just footsteps from the factory, and are standing by to provide expert, friendly, problem-solving support.
- CONVECTION OVEN FOR FASTER, MORE CONSISTENT COOKING — Large capacity convection oven heats quickly, cooks evenly for more consistently delicious results.
- PATENTED DUAL-STACKED SEALED BURNERS — Bring new dimensions of control to your cooking. Wolf's dual-stacked burner design, with two tiers of flame ports, bring the flame closer to (or further away from) the cooking vessel to deliver the right heat for the task at hand.
- SPARK IGNITION SYSTEM FOR EACH BURNER — Each burner has a sensor that detects if the flame has gone out while you're cooking and automatically re-ignites it for improved temperature control and added safety.
Documents
Highlights
Dual-stacked, Sealed Burners for Higher Highs, Lower Lows | Continuous Cast-Iron Grates for Easy Movement of Pots and Pans | Infrared Broiler Inside Oven Sears Quickly and Evenly | Heavy-Gauge Stainless Steel | Signature Red Infinite Control Knobs | Spark Ignition System Re-Ignites If Flame Goes Out | Adjustable Legs for Stability, Plus Rear Casters
Specifications
| Number of Ovens | Double | Burners/Elements | 7 | Other | Charbroiler |
| Burners | Sealed | Sabbath/Star-K | Y | Height | 93.7 cm |
| Width | 121.6 cm | Depth (Without Handles) | 68.6 cm | Class Width | 48" |
| Depth (Including Handles) | 72.1 cm | Oven Light | Y | Convection | Y |
| Fuel Type | Natural Gas | Installation Type | Freestanding | Manufacturer Color | Stainless Steel |
| Color | Stainless Steel | Warranty | 2 Years Limited Warranty on Parts and Labor | Weight | 340.19 kg |
| Capacity (cu. ft.) Total Capacity: 6.9 cu.ft. | Large Oven : 4.4 cu.ft. | Small Oven : 2.5 cu.ft. | |||||
| Burners/Elements Output (1x) 9,200 Btu Burner | (5x) 15,000 Btu Burners | (1x) 16,000 Btu Charbroiler | |||||
| Information 110 V / 120 V | 50 / 60 Hz | 15 A | |||||
| Technologies Convection Technology | |||||